Join us for Sherry Week
Mon
03
Nov
-
12:17
/
Sun
09
Nov
-
23:00
Join us in celebrating Sherry Week with a complimentary glass of sherry on arrival when you enjoy our Head Chef’s Tasting Menu.
Savour the vibrant flavours of the Mediterranean with dishes such as Pil Pil tiger prawns with roasted garlic and chilli oil, slow-cooked Iberian pork belly with apple and morcilla, and a tempura of tenderstem broccoli with jalapeno aioli — all perfectly paired with a stunning glass of Fernando de Castilla sherry.
Terms & Conditions: Guests must be 18 years or older to participate. This offer is valid only during Sherry Week and cannot be used in conjunction with any other promotion. Bookings must be made in advance, and guests must order the Head Chef’s Tasting Menu to redeem the offer.
