Autumnal Tasting Experience | £50 | Wednesday 23rd October | 6.30 pm
As the seasons change, join the Opera Tavern and head chef Lukasz Kiełbasiński and his team as they create a special tasting menu for one-night early to celebrate the Autumn season and the fresh seasonal produce that it brings.
We’ll be joined by our produce supplier Natoora, who’ll be showcasing the very best the season has to offer alongside our wine partner Boutinot and one of their producers straight off the plane from Spain to partner each dish with a specially chosen wine perfectly matched to alight your taste buds and guide you through an interactive tutorial. The perfect way to spend a cold autumnal evening – make sure you get your tickets now to avoid missing out.
crispy pork skin with smoked apple purée and liver, madeira parfait
venison tartare, delica pumpkin, mustard seeds, lovage
grill brill, girolles, ceps, pickled homemade green strawberries & mushroom consomme
quince glazed ibérico pressa, cavolo nero, parsnip & olive oil mash
bay leaf pannacotta, coffee & walnut and burn butter cake